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Looking for an Italian restaurant in Singapore reveals plentiful and diverse, ranging from family-run trattorias to chic modern eateries. You’ll discover traditional dishes such as spaghetti carbonara, lasagna, gnocchi, and more—often made with imported ingredients and family recipes.

Classic choices like Al Forno East Coast, Casa Tartufo, and Capri Trattoria are favourites among locals and expats alike. Some spots feature tasting menus or chef’s specials that rotate with the seasons or website based on fresh market ingredients.

Cosy trattorias are great for intimate dinners or gatherings with friends, while more formal restaurants offer elegant settings for celebrations or business meals. Many menus clearly mark vegetarian choices and can accommodate allergies with advance notice.

Gelato parlours and bakeries often sit next to Italian eateries for that perfect after-dinner treat.

Most restaurants take reservations by phone or online, and many offer islandwide delivery if you prefer to dine at home.

Whether it’s date night, family dinner, or a group celebration, you’ll find an Italian restaurant ready to welcome you with warm hospitality and delicious flavours.